Mexico City International Airport (AICM) may be a messy place. After all, this is the thrilling airport of Latin America.
Fortunately, there are plenty of delicious refugees to enjoy a meal and get away from the bustle.
The biggest thing about restaurants at a cosmopolitan airport like AICM is that you can find high -quality, different foods in a variety of cost limitations.
Here are some of my favorite places to eat at the Penito Jures International Airport – whether you are flying out or out of AICM – or even if you kill the time during a layout.
Enjoy a delicious steak (more) Palace
La Mansian is very tasty and I missed a plane once because I was still delicious Kajetta (Caramel sauce made with goat’s milk) Creeps.
La Mansian, which provides a sophisticated environment from the airport’s bustling, is one of the best dining chains of the capital. Its popularity originates largely from its main diet, Hip to lemon – The thinly sliced steak is bathed in a limestone and butter sauce.
If you have breakfast, try their popular effort Macachaka Eggs or Swiss enziladas – Some preferably a great choice for fuel.
Does it do nothing but thick, thirsty steak? La Mansion has covered you. (La House/Instagram)
Locations:
Terminal 2, domestic visit.
Terminal 1, International Visit.
Hours: From 7 am to 12 pm
Dining with a runway scene Hilton AICMM
The Lounge, Bar and Restaurant Airport at Hilton Hotel within AICM may be the best secret of the airport.
Providing main Mexican dishes such as the Baja Tacos (Bread Shrimp and Tortilla) and the renowned Caesar Salad, this quiet, elegant place will escape the noise and crowds of AICM. In addition, you can enjoy your meal or refreshing cocktail with a show – to see the planes take off and land.
Location:
Terminal 1, from Gate 8 to escalators.
Hours: From 5 am to 11 pm
Scratch your sushi itching Watch
Does Japanese longing for food? Aicm you shut up.
With an elegant sushi bar, Ivashi’s rolls must be stored, which is a place where AICMM is a suitable place for passengers at AICM for more than a few hours.
The restaurant belongs to the Mexican Japanese Edo Lopez, founder of Edo Gopayashi Group. With the aim of spreading Japanese cuisine across the country, his restaurant portfolio has 15 Japanese restaurants across Mexico and the United States.
From Nikiri to Mugi Rolls and salmon bowls, this high -quality Japanese restaurant will forget that you are eating at an airport.
Location:
After sending security tests on Terminal 2
Hours: From 11 am to 11 pm
The first Argentina Steak House of Mexico has many branches at the Mexico city airport on both Terminal 1 and Terminal 2.
With a warm and comfortable environment, this restaurant offers everything from traditional Argentina cuts to Soba de Fidio and Huevos A La Mexicana. Even if you stop there for breakfast, lunch or dinner, Loma Linda will complete any longing.
Foods that need to try to try are include chilakules and butter toast with quacamol, cesina (dry meat).
Locations:
Terminal 1, 21 in the mouth.
Terminal 2, Gates 62 and 66.
Hours: Open 24 hours
Terminal 1 is not a secret that AICM’s lowest preferred terminal is. However, this is the homeland of a hidden gem that makes any site worth it: the Spanish restaurant Taska Don Quino.
Known among the locals as the “Tortas Place of the Airport,” this moderate corner of the airport provides a quick bite. Their signature is Torta de Zaman, Mexican celebrities to politicians.
Beyond well -known tortas, expect to find Brush .
Location:
Terminal 1, Gate B
Hours: From 5 am to 10 pm
Quick and tasty Mexican charge Fogonsito
If you are less time between the planes, the tacos in El Foconzito should be your journey.
This beloved person Dovoria Mexico is one of the most popular in the city. Popular, its restaurants, for the discovery of Greenga, are also long up to Costarica, Honduras and China.
Tacos Al Pastor, Alampress (Tacos with beef, pork, bell pepper and onion), chops (small but densely fried masa tortillas with various tops), Chicharan de Cuiso, Cassadillas and many other classics.
Locations:
Three seats in Terminal 2
Four places in the terminal 1
Hours: From 12 noon to 10 pm
What are your suggestions for the best meal on AICM? Share them with us in the comments below!
According to Gabriel A Mexican lawyer became a full -time writer. He was born and raised in Quadalajara and covers business, culture, lifestyle and journey daily for Mexico News. You can follow her lifestyle blog Tunas Y Palmaras.
(Tagstotranslate) aicm
Story Credit
