There is a magic in the soil of Bagalpur, which is located on the banks of the Ganges, which makes the mangoes special here. The most precious of them is Sardal mango, its smell is its sign. In cooking, its drug aroma spreads distant, as nature introduces its best creation. It is not only a fruit, but also the symbol of the agricultural heritage of daylur, which reached its uniqueness of the geographical signal (GI) tag in 2018. This tag is the seal of Sardalu’s quality and reliability, which provides a special identity worldwide. Sardal Mango is really the pride of Bihar. Its unique scent, amazing taste and international identity have given it a special place for it. Sardal mangoes contribute to increase the income of Bihar farmers.
Why is Sardal Mango special?
Dr. Rajendra Prasad Central Agricultural University, Head of the Department of Pusa, Prof. S.C. Singh said that Zardulu mango is not only for his adorable smell, but its taste is best. The wonderful balance of light sour and sweetness gives it a unique taste, which is different from other mangoes. Its golden yellow color and tall oval shape recognizes it. Although mild fiber, the pulp is very thick and juicy, as well as it is good to eat directly and make sweets and chutney. Because of these characteristics, it maintains its special place.
Do you know when Sardal cooks mangoes?
Professor S. Singh said Zardalu Common is usually in the market from mid -July to July. It is time for people to seek fresh and delicious fruit at the peak of heat. Jardalu gets a good need by coming to the market at this time. This time is important for farmers because at this time they can earn well by selling their crops. Due to his special quality, Zardulu mango has created its identity not only in India but also abroad. Its export from Bhagalpur to the Middle East, Europe and South Asian countries. Its special fragrance and taste are very happy for foreign customers so that its need is always there. Its smell is praised internationally.
Tricks and suggestions for getting better prices
S.K. Singh said, Sardalu is a special mango in the special market of mango, which gives farmers the best prices. However, you can make more profit by taking care of some things.
- Good quality, stained-free and fully ripe mangoes will always give the best price. Therefore, harvest the crop in a timely manner and protect the fruit from damage.
- It also prevents fruit deterioration during attractive and safe packaging transport and attracts customers. The GI tag in the packaging should be mentioned.
- If possible, contact the consumer or wholesale sales directly. This will reduce the commission of intermediaries and benefit farmers. Farmers can marketed by creating groups.
- In today’s digital age, online sites will also become a good medium for sales. By placing the information and pictures of your crop online, you can achieve a large customer class.
- Make your Sardal Mambo story and its uniqueness to customers. G.I. You can get the best price by creating a strong brand identity. If all mangoes are not able to sell immediately, you can also sell processed products such as jam, jelly or pickle. It can reduce the damage and have additional income.
These are all these things, so farmers can earn bambur from the mangoes. Experts said farmers could increase their income by focusing on these matters. Mango is only a few months away, so farmers can increase their income in a few days by accepting these things.
Read: Great news for mango horticulture farmers, apply here! Get instant subsidy for the grant
