Health, Alcohol repression in the wheel, changing the habit of young people … Were reduced by 20% in Europe According to WHO, between 2000 and 2019. Considering the fall of need, some wine makers bet on Non -alcoholic And choose innovations to diversity the sales.
In Belgium, near Charlroy, related beverage solutions have been producing the first wine -making wine from 2018 By the vacuum filtrationThey say that it protects flavors and fragrances better than other methods.
This technique has vacuum wine heating to reduce alcohol boiling temperature to 35 ° C instead of 90 ° C. However, however, but, however, Incallation changes the flavor of the wine. Then other ingredients and aromas are added.
“The taste and quality clearly improves without alcohol wine. Many actors in the aromatic market or ONOological products suppliers They are interested in non -alcoholic wines that have created limits of specific products for non -alcoholic wines, which helps us Make more interesting products.
Alcohol Wine is needed
The company produces white and foam wines without a large amount of alcohol than red and pink. “It is difficult to make red without red wine because the feeling is very rounded and It is very difficult to get balance Once the alcohol is removed, “Benoid Poison explains.
There are customers. The production of the company’s Inkalholly -made wine went from 1.2 million liters in 2019 5.3 million liters in 2024. Their wine suppliers are mainly coming Francia, Espana and Italia. Most of its prank wine production is then sold in Scandinavian countries, NetlandBelgium and Royalty.
Sync in the European Union
On March 28, the European Commission provided an action plan to raise The sector’s competition and setback Wine Evolution of consumption habits, climate change and market uncertainty.
In particular, it proposes to support selling wines with 0% or low alcohol content Clarify and sync Definitions across the single market. Currently, zero alcohol, 0.0%, without alcohol and the lower alcohol content is controlled differently in the EU, and does not have the same alcohol content from one element to another.
Therefore, the European Commission is in favor of the use of this word Without alcohol Actual measurement alcohol (GAV) Not exceeding 0.5% Vol. Division 0,0% If this does not exceed 0.05%, it will be added.
Clear Labling for Consumers
Finally, the word under alcohol will assign a wine containing more than 0.5% volume of volumetric alcohol. And the minimum measurement alcohol degree set for the naughty category is less than 30%.
“We have chosen a process that produces 0.0%. Whenever it presents it, it is the same. But that is important Those things are clear to the consumerSo they know that they buy with the knowledge of the reason, “says Benoid Poison.
The Commission also wants to launch wines with low alcohol or alcohol content, which should provide the best information to the consumers The methods of goods and nationalsholizing.
Wine packaging
“In our view, without alcohol wine market Help the wine industryBecause you need to make alcohol first. Thus the vineyards, wine makers, wine mills and all of this sector are maintained. We will only be A more connection at the end of the chain“Benoit Explains Boyzon to ‘EuroNius’.
Although some alcohol farmers in the past have not seen non -alcoholic wine bottles with good eyes, many have changed their minds. “In a way, the wine is Vitticaler baby. It is a little difficult to see that he crosses a prank. But it was a beginning, “says Francis Acurer, the disorders wine is now the best acceptance. “
Avoid surplus and business war
In addition to promoting without alcohol, the European Commission recommends to facilitate the onset of unwanted vineyard gardens and to withdraw more green grapes before harvest Avoid surplus. It also wants to make the reconstruction authorities more flexible.
AdvertisementAt this time, the European wine industry There is breathingAn eye on America. Donald Trump threatens to tax European wine with 200% of the European Commission Charges in warp. After the pressures of Italy and France, the European Union is expected to impose charges on US whiskey.
