Bosa de la saal is not just a popular people One of the most beautiful people in Spain Or the cradle of the mythical nature enthusiast Felix Rodriguez de La Fun. This little caustallonolian Enclave holds a ancestor’s secret that sprouts from the earth’s intestine: Salt.
No salt, but A salt with ancient historyFascinating geographical origin, life -rich natural environment and a secret: Its spectacular pink lakeIn the water style of the Dead Sea, it floats in it, unable to sink.
Don’t miss this video In a strange pink world like this I am swimming, floating and floating.
Earth’s gift: a unique diaphragm in Europe
Salinas de bosa de la saal up Look at a unique landscape Designed for millions of years. Here a diaphiro manifests, which is a kind of geographical “bubble”, which pushes the deep salt layers into the surface. As a result A salt spring It springs from the interior of the Earth and the bosons have been advancing for centuries to produce precious “white gold”.
Ponds with white, red water and roses on a land enriched by the flavor of the sea … Although hundreds of kilometers from the coast.
Bosa Salt: Salt than the sea
One of the most representative pools, the name of the people’s name is Water. Most of the concentration that cannot sink: Navy as you are in the Dead Sea. This property makes the bathroom interested as treatment.
But the most significant thing Its water is the pink color of the waterOccurs in the presence of Artemia SalinaA small race that is suitable for extreme environments. The same animal gives its characteristic color to Flemeno, which feeds on its swamps.
If there were no nearby salivary areas, how did these marine creatures come here?
This is one of the natural mysteries that Bosa has yet to find an answer.
Salt Industry: Direct History
Bosa Salina is one of the most important salt production centers on the Northern Peninsula for centuries. In the warehouses of La Mactalena, located in the upper part of the Salinero Valley, they accumulated Up to 7,000 tonnes of salt per year. From here it was distributed in Mulas, Calicia, Asturiaus, Cantapriya … and beyond it. Mooleros Bosonos with Rapitz’s fame, so the most popular proverb in Castilla: you are like Posa!
Salt Life: It kept food, processed, and had a higher economic value. That is why its exploitation has been controlled for centuries: ranging from the Romans to the San Cotton of the Carthena, the Catholic kings and the Pelipe I.
Myths, fossils and the bottom of the ocean
Bosa is also full of legends. The monk of Mactalena, today in the ruins, stands next to a salt source.
The tradition connects Mactalena With salt water – like their tears – and with mythical humans such as sirens or river determinations. Everything fits for the environment where nature and history are mixed in a magical way.
In addition, it is sufficient to notice the stones that many houses in the city to realize something surprising: They are full of fossils!
Oysters, glams and other marine remains are embedded in limestone stone, which certifies that the land is a sea background during Cretessius. In Posa, that is, you can touch the time with your hands.
An essential visit
Bosa de la saal is more than a good Castilian city. It is an external museum, a geographical lesson, a window for the past and a natural sanctuary. All of them, the splendor of history, mythology and beautiful life – will never change.
Traveler Council: Don’t forget to wear comfortable footwear in Salina, a camera and a place to catch the pink of water, but one of the most amazing terrain of the peninsula, though small.
How to get: Bosa de la Sal is about 50 km from Burgos. It is easily accessible by the car, and this journey provides good views of the Castilian terrain that crosses the Pureba region.
When to go: Spring and autumn are the best of the weather and landscape color. In the summer, the evaporation process in Los Salina is in full operation.
What is not lost: Los Salinas, El Castilo, Felix Rodriguez de La Fun, Royal Salinas’s Explanation Center and the natural ways around it. If you are brave, La verana’s cave.
Where to eat: There are many restaurants in the city to taste traditional capitalist dishes at the good prices of the famous Barkos Muerzilla.