A citizen of the countries of the Mediterranean and Asia, a factory in the south and west of Brazil. Your tea is one of the ways to enjoy your advantages – ranging from respiratory and acne diseases. However, it should be used with caution and knowledge.

Next, learn more about the benefits of Tancha Tea, the barriers associated with your consumption and how to properly prepare it.

The benefits of tea tancha

Angelika Greko, a dietitian at Eduardo Greco Clinic, explains that the Tran is an ally in the treatment of various health conditions. This is due to anti -inflammatory, antibacterial, antiseptic, diuretic and developed properties.

When consumed in the form of tea, the factory helps in the process:

  • treatment young love Skin infections.
  • treatment scoopSore throat and oral inflammation.
  • Healing wounds, pieces and burns.
  • Mitigate Urine infections (Fighting bacteria), colic And other respiratory conditions.

It is important to remember that although the factory brings health benefits, it is necessary to request guidance from a health care specialist in the event of illness, so that the appropriate treatment is performed – especially in cases of injuries, so that it does not develop into more severe panels. Tanchi tea alone does not ensure an effective treatment, as it is just an ally.

Contraindications of tea tanhas

Although Tanchi offers many benefits, its consumption is not suitable for everyone. There are some important barriers to note:

  • Pregnant women and breastfeeding women;
  • children;
  • big;
  • People with low blood pressure, bowel obstruction, or other medical conditions should consult a doctor before consuming tea and other products derived from the factory.

Caution should also be taken so that consumption is not excessive. “It is recommended to eat a cup of tea twice a day for a maximum of five days,” Angelica. The ideal is taking it while accompanying the dietitian.

Preparation

Simple tea and can be done within minutes at home. See the step by step:

  • Boil 1 liter of water.
  • Add 10 grams of dried leaves of boiling water.
  • Turn off the heat and let the mixture instill for 5 to 10 minutes;
  • Before consumption, it is recommended to renew the drink.

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