Goats are sacrificed on Pakrid. In many parts of the country, sheep sacrifices are also offered. According to animal experts, Muzaffarnagari sheep goats are particularly preferred to sacrifice. This is because the Muzaffarnagari sheep weighs. There are some who sacrificed the sheep that sacrificed the sheep of this species. A special thing about these goats is that its weight is up to 100 kg. But now there are about 40 to 45 days in Bakrit.
In such a situation, the Muzaffarnagari goats cannot be done up to 100 kg. So, if you want to sacrifice a Muzaffarnagari goats, you need to buy from the market. But when buying a Muzaffarnagari goats from the hot or market, take care of whether or not the Muzaffarnagari goats you are buying is a pure species.
This is the special sign of the Muzaffarnagari goats
Dr. Gopal Das said it was necessary to identify it before buying Muzaffarnagari goats. It is easy to identify in some ways. Its color is like very white in view. The tail is long. If you ask for a long time than the knee, keep it as a muzaparnagari sheep. In 10 percent of cases, its tail touches the ground. The ears are long. You can see the Roman nose. Apart from Muzaffarnagar, it is found in Bijner, Meerut and its adjacent areas.
These special goats are most preferred in the country here
According to animal experts, the biggest reason for prefering the Muzaffarnagari sheep should be more soft in the meat. Because of this, Muzaffarnagari sheep meat is preferred in the cold parts of our country, Himachal Pradesh, Jammu, Kashmir and Uttarakhand. In Andhra Pradesh, the trend of biryani is sufficient, so the same sheep is needed for soft meat. According to the expert, soft meat biryani is good.
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