The mango of the world -renowned Mailabad Tushari Luckno will eat a lot of mangoes in the summer this year. The quality is said to be better than last year. According to the farmers who have done the Dasehri mangoes in Lucknow, by the end of May, Dasehri mangoes will come to the market. At the same time, Dushari will have to wait until June 10. Let us know that about 70 percent of the people in Uttar Pradesh and the country are like the taste of Tucheri mango. The Malihabad region has a geographical indicator (GI) of Dusehri. The Dusehra mango here is known for its sweetness.

Most need to bake the price of mango

In this case, Upendra Singh, general secretary of the Awadh General Producer Horticulture Committee, said that this time 45-50 percent of the mango trees are resting. Better than 35 percent of last year. At the same time, the crop is much better than last year. Abendra Singh says the mango mango market will begin by the end of May. At the same time, the PAL mango comes only in the second week. Farmers are expected to get up to Rs 80 per kg. It is sold for Rs.150 per kg in the market.

At the same time, people in the common retail market will get up to Rs 50-60 per kg. During the season, the price is expected to be Rs 25 to 30 per kg and Rs 50-60 per kg in the retail market.

Arrangement of a separate refrigerated wagon on trains

Lucknow’s Divisional Commissioner Dr. Roshan Jacob has invited an important meeting to promote mango exports to promote the export of Dasseri mangoes. During the Mambo season, a large amount of mangoes are sent by train to Bangalore, Mumbai and Hyderabad. At the request of the commissioner, TRM has agreed to provide a separate refrigerated wagan to send mango fruit from Lucknow for June, July and August 3 months.

25 thousand rupees in mango baking

In this case, Lucknow Deputy Director Dr. D.K. A farmer will be given 25 thousand rupees per hectare. Due to this, farmers will get a lot of relief. In February-March, there is a temperature of more than 35 degrees Celsius, and then it causes damage to the mango crop. As for the mango crop, the weather was normal. Now the ripening of the flour is approaching, and then the temperature is needed. In this way the weather supported a lot and it did not cause much disease.

Dsehri mango in these areas of Lucknow

Apart from Kagori, Dr. Verma said farmers in Sinhad, Mal and Malihabad are horticizing the Tahshari mango. Farmers are stimulated to farmers and gardeners for organic fertilizer and natural farming. Deputy Director appeals to horticulture farmers to cooperate with experts in giving soil samples with experts to improve soil health.

Mango cultivation is done in 2.6 lakh hectares

The mango production area extends to Lucknow, Unnao and Sitapur. In fact, whenever they go to buy mangoes on the market, their first choice is Dushehri. However, now the mangoes of the new varieties are leaving Tuchehri one by one. But the taste of Tucherry remains intact today. Mango cultivation is done in large numbers in India, especially one of the most common fruits of Uttar Pradesh. In the state, 45 lakh tonnes of mangoes are produced due to mango cultivation in 2.6 lakh hectares.

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