Every farmer wants more and more oil from his mustard. For this purpose, some other things should be centered on the development of advanced mustard. Advanced varieties give more oil, while keeping some special things in mind at the same time crushing, you can find more oil than normal mustard type. Here we will try to learn what to do to take more and more oil from the rudeness.
When you go to crush the mustard seeds before crushing the mustard seeds, make sure to make sure. The main purpose of this is that mustard grinding should be cured and the oil is found. In fact, soaking mustard before crushing makes its grains soft and easily grind. This makes the oil process easier. In this way, soaking mustard increases oil production, and its quality is better. However, the amount of water should be limited so that its grains are not completely wet. This will increase the amount of water in the oil.
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Crushing mustard cake
To take too much oil levels, the mustard cake should be grinded several times. When the crushed plant is crushed, the oil comes out on one side, on the other hand the cake comes out. This cake has a lot of oil. Therefore, it is also necessary to crush the cake. If the same cake grows repeatedly, it gives a good amount of oil because the cake has a little oil every time. So, the plants take out the oil after grinding several times.
Do dry mustard seeds
Before the mustard crush, its rash dry in the sun for a long time gives more oil. If mustard is green or dry, the oil is reduced from it. Therefore, it is important to dry it completely before crushing. If the mustard seeds are dry, the cake comes out with good and quality. If the mustard is dry properly on the crushed day, the amount of oil increases. Keeping these things in mind, farmers can get more oil than mustard.
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(Tagstotranslate) Mustard (T) Mustard Crop (T) Mustard Oil (T) Mustard Oil (T) Yellow Mustard (T) Black Mustard (T) Mustard Farming Tips
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