(Photo Buddy: Pixabe)
Tips for Health: Do not use the dough placed in the refrigerator
Placing the dough in the refrigerator will increase the bacterial fungus. This is dangerous to your health. So it is good to do so much as much as you need. In this way you can prevent any infection of the gut.
Fungal can cause infection- When the dough is placed in the refrigerator, you can sour it over time. This means that yeast increases in it, which causes fungal infection. This infection can cause allergies in your body, which can cause complications for a long time. Therefore, other digestive problems can cause nausea and vomiting.
Tips of health aid: Under no circumstances should these vegetables eat green …
Damage to the digestive system- The flour placed in the refrigerator can be harmful to your digestive system. This affects the metabolic rate in your stomach. Food causes infection. This can be harmful to good bacteria in the gut. Eating a long time in the refrigerator can cause gas, diarrhea and other digestive problems in the stomach.
The risk of intestinal infection- The flour placed in the refrigerator causes infection in your gut. When this happens, your gut bacterial microstaota (good bacteria) can be disturbed, which affects the body’s natural hygiene system. As a result, you can face problems such as abdominal pain, numbness and gas for a long time.
So, the next time you can use the fresh dough without putting the flour and the refrigerator. Take care of your health.
Denial: The above information is not medical advice. There is no scientific evidence for the above information. The latest Lee did not check this information. If you have any illness, contact the certified doctor immediately
