Cockroach milk is the superior food in the future: these are its benefits

the Cockroach milk Drew Scientists and nutritionists. Although his name can generate initial rejection, this liquid is not any material: it is a The feeder secretion It is produced by a specific type of cockroach, Diploptera permeates itThis promises to revolutionize the future of food.

Unlike other cockroaches, Diploptera Punctata is a tropical type that does not lay eggs, but it gives birth to young people.

To feed your embryos, these cockroaches generate some Protein crystals High focus that has been determined as “milk” through its nutritional function similar to mammal function.

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Exceptional food milk?

Scientific interest in this article arose after a study published in the Journal of the International Clab crystals in 2016, where researchers from the Biology Institute for Stem Cells and Renewal Medicine in India revealed that milk crystals in these cockroaches revealed It contains proteins, fats and sugars In an ideal percentage of human nutrition.

Each cup of protein brown is gradually covered, which prefers slow and fixed digestion.

The researchers decided that this “milk” contains approximately Three times more energy From cow’s milk. In addition, it is rich in essential amino acids, which makes it a whole food from a nutritional point of view.

Super food? Benefits and disputes

Due to his food file, many began to index this “Super Food”Popular term to indicate products with higher properties that can improve public health. The potential benefits of cockroach milk include:

• Complete the protein contribution to plant or plant diets (if obtained industrially).

• prolonged digestion and continuous release of energy.

• High caloric content for people with high nutritional needs.

A sustainable alternative against traditional dairy production.

However, its use is still in experimental stages Human consumption has not been approved commercial. Scientists work in laboratories to produce them through fermentation technologies in biotechnology, without having to extract them directly from the insect.

How do you get cockroach milk?

Since milk extract directly from the insect is widely possible, researchers are looking for ways to reproduce proteins through the damaged DNA technology. In laboratories, this has already been achieved Protein synthesis Similar to those in cockroach milk using genetically modified yeasts.

It has not yet been sold in supermarkets, but biotechnology companies are studying their ability to supplements, especially for astronauts or people with malnutrition.

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