Growing bitter chickpeas in your home garden is easy and beneficial. You can grow it on your roof in seven easy steps. It prefers a warm and moisture atmosphere. The good thing is that most of India’s climate resembles the climate, so you can grow it. According to the guide to grow bitter chickpeas at home.
Step 1: Choose the right time and place
The bitter chickpea grows well in the hot weather, so India is appropriate for June to June or the monsoon (July) in India. The temperature should be 25-35 ° C. Choose a place in your garden at least 6-8 hours of sunlight. The bitter chickpeas need a support, so that place should be, which can be used by trails or mesh.
Step 2: Choose and Prepare Seeds
Buy good quality seeds from local nursery or reliable online store. Hybrid varieties such as Priya, Coimbatore Long or Busa can choose two seasons, which provide high yields. Soak the seeds in dull water for 24 hours so that the germination is faster. If you want, wrap the seeds in a wet cloth and hold for 2-3 days so that the seedling comes out.
Good drain grows in the soil of the bitter chickpea. Dig 2×2 feet in the garden and loosen the soil. Add 50% cow dung or fertilizer, 25% sand and 25% garden soil. PH level should be 6.0-7.0. If the soil is high acid, add a little lime. Balance the pit and add a 2-3 inches thick manure layer.
Step 3: Sow the seeds and then take care of this
Sow 2-3 seeds in each cavity at a depth of an inch. Keep 12-18 inches between the seeds. Remove weak plants if the plants are high. Spray the light water after sowing so that the soil is moist. Sprouting begins in 7-10 days.
Bell support for bitter chickpeas. Create 4-5 feet high latte, bamboo branches or wooden paths. When the plant becomes 6-8 inches, build it with support. Give water regularly, but avoid drowning. Give water every 2-3 days in the summer and in the monsoon as needed. Insert dung fertilizer or NPK 10:10:10 (nitrogen, phosphorus, potassium) every 15 days.
Bitter chickpeas can also cause problems such as fruit fly and powder milk. It is also very important to protect the plant from insects. Spray neem oil or organic pesticides for insects. Give water in the morning to dry the leaves. If you find white spots on the leaves, use sulfur -based fungi.
Step 4: Crop harvesting
The bitter chickpeas begins to give fruit in 50-60 days. When the fruits are 4-6 inches long and dark green, cut them. Regular harvest increases new functioning. Break the fruit with a sharp knife or scissors so that the plant does not damage.
Keep in mind these things
Continue to assemble the flag so that the air and sunlight look good. The most ripe bitter bitter chickpeas turns yellow and the taste is bad, so break the right time. To keep the soil moist, make a mulch (a layer of grass or leaves).
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