Sada paddy cultivation has been banned in many districts of Uttar Pradesh. In such a situation, agricultural experts have given farmers to sow another crop. In the series, Dr. Jitendra Kumar Domar, the Agriculture Director of Uttar Pradesh, has appealed to the state farmers not to sow paddy during the season. On the contrary, they are advised to cultivate Mong, maize and other crops. The mini tools of the seeds of other Jaeed crops are provided free of charge to prevent the sowing of paddy to farmers. Tell me that Sada paddy cultivation has already been banned in Haryana and Punjab.

The government that provides seeds of these crops

If someone around you cultivates paddy, inform the concerned sub -collector immediately. Dr. Domar said that the rapid low water level is reduced and the development of the paddy is prohibited due to adverse effects on the environment. Instead of shata paddy, more benefits of other low water and crops are available as an option. For example, you can sow Udad, Mong, Sunflower, maize and vegetables. For this purpose, the seeds are provided for the Department of Agriculture and Horticulture.

According to Agriculture Director Dr. Jitendra Kumar Dommer, during the Saeed season, summer paddy is cooked in about 60 days, which uses more water than other paddy types. It increases ground water exploitation, while the land is barren. Sada is also known as the enemy of rivers and reservoirs.

Groundwater falls fast

Other types of rice are produced in 3-4 months, while Sada paddy is cooked in 60 days like its name. Because of this, farmers are attracted to sowing this rice. However, it is calculated in dangerous types of groundwater levels. That is why it is prohibited.

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