Meaning to change plastics once?

The world seems to be smoked by microblastic. Our oceans are filled with it. Here in Mexico, the ubiquitous leaf blower raises the big clouds to breathe us. Every time we eat or drink anything from a plastic container we get a little.

They don’t find biodegradable bags and paper plates to get rid of this problem?

Well, the truth is now over: the paper in those cups is actually concentrated or plastic is coated with plastic. Cups or plates are not recyclable, and the microfacted when you finally break what you get.

Similarly, biodegradable bags, which are said to be turned out, are the only ones that have special facilities. The 2017 study shows that there was no degeneration in the so -called biodegradable bags that were submerged at 25C for more than a year. When they are deposited on the land area, the 2021 US National Medical Library reports that only one percent will be distorted after 100 years.

What do those bags eventually change? You guessed it: Microblastic. Is it difficult to believe? It is sad to say, it’s true. Those bags are made from polygraphic, which is mainly from corn. It should be harmless, but in the end, it is also fragmented as a microfluoric.

Enter the new paper cup made of Guwanjuado’s Leon’s egoosos. Like all the “paper” cups, it is concentrated by something to allow water to catch. In this case, the “something” is called biotialo, and in 12 weeks it will be distorted in the landscape, Egoosos says. They say they never become a microfocacial or nanoplastic capable of going through your nose Directly into your brain.

The magical ingredient in egooso is produced by a company by biovitalio GreensOvarian It has a business office in Mexico. They were in contact with the company representative Margarita Villanova.

“The Green Group is the first company to provide environmental-specific products and solutions to reduce the environmental impact of plastics. We have a reserve in Asia, the United States and Europe. Our headquarters is in Panama. In our expansion program in Mexico, the United States, Canada and North America are certified in marketplace.”

As for Biovidelio, Vilanova told me that this was created in response to the wrong belief that card trophies and plates would not pollute. “In the United States, more than 25 million trophies are used every day. No one is going to recycle them. Even if you have deposited them in a container for recycling materials, they should not be biodegradable. With food standards. ”

While conversing with Villanova, I learned that there are many real biodegradable products that replace plastic in the green group: heating-smell film, straw, plates, bio cellopane, bags of all kinds and sizes, bottles, 3D printing material and water soluble washing.

They have even dog-waste bags that can be plunged. Villanova says, “Unlike the butter seed or corn flour, our bags will never leave microblasts. They need at least 500 years of biodegradable. There are certificates and laboratory tests to ensure we say.”

So what is Biovitalo done?

“We buy Asian pineapple from restaurants,” Villanova told me. “They sell the parts of the pineapple they did not use. We wash this material and extract alcohol. This creates a site that creates the elements created by the Green Group to create polyvinyl alcohol.”

I was surprised to learn that this formula and the roots of the Green Group-Emo Cielini, a professor of Chemistry, awarded by the University of Pisa University of Idaali.

According to Bioplastics Expert Michael Stephen, Scientists who created plastic in the post -war period include Seleini and her British colleague Professor Gerald Scott. But they understood that the life they gave it would eventually create serious problems around the world.

In the end, they created the calling “Akso-Modiagrabilla” plastic, but in 2020, Stephen wrote, “Their invention was fiercely resistant from the business interests of plastic-based plastic companies, resulting in a serious obstacle by the European Union Commission.

John pint He has been living near Jalisco’s Quadalajara for over 30 years, and is the editor of the co -editor of “Western Mexico’s Quachimandones and surrounding areas” and “outdoors in Western Mexico”. To find more on his writing On his website.